Sunday, November 15, 2009


(photo via kenliu)

One of my favorite things to do at work is make beautiful foam. Steaming milk is so satisfying and the result is like a cloud. I always want frothy milk to top my coffee at home but don't know how to get the same results. On Apartment Therapy today there is a post about how to make foam at home. I wonder if it will work as well with soy milk? Basically all you do it shake up some milk in a jar with a lid, then remove the lid, and microwave the milk until it's warm.

(photo via the kitchn)

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